AMERICAN

BlackFork Farms Bourbon – American is matured in our traditional charred oak casks.  Then it is moved into toasted American oak cask for finishing and proofing.  This process, enhances the toasty oak flavors and smoky undertones of our BlackFork Bourbon and adding a distinctive barrel flavor notes to the nose of the whisky.

Small Batch –  Limited Quantities

Available at the Bourbon Shop