Beef is a rich source of Natural Vitamins & Minerals, including Niacin, Vitamin A, Zinc and Iron, that fuel the body to perform its biochemical function.

Wagyu Beef is healthier than typical beef because it Naturally contains a higher percentage of omega-3 and omega-6 fatty acids that are beneficial for the body. Has a high unsaturated fatty acid to saturated fat ratio, which has been proven to lower markers of heart disease, such as high cholesterol levels and contains stearic acid, which does not raise LDL cholesterol.

Asama Wagyu is 100% pure-blood wagyu, and it is free of hormones, antibiotics and implants.