BlackFork Farms is a 2,500 acre farming operation, with land in Minnesota and South Dakota.

For our commercial crops, we deploy the latest seed technology to maximize production efficiency. We are in the process of converting several fields to organic. We rotate crops in order to maintain soil nutrients and a balanced organic ecosystem.

We grow primarily Corn and Soybeans on our land, leveraging agronomic data and precision farming technology. These “cash crops” support the farming operation in a commercial and sustainable manner.

We support South Dakota State University’s Precision Ag program by working with an intern to assemble and manage our agronomic data.